Bourbon Balls (cross-post)
Jan. 2nd, 2003 08:19 am1 box nilla wafers
2 c. powdered sugar
1/4 c. cocoa
1/2 c. bourbon
1/4 c. light corn syrup
granulated or powdered sugar
Finely crush nilla wafers and mix with powdered sugar and cocoa. Stir in bourbon and corn syrup. Shape into balls and roll in granulated or powdered sugar. Refridgerate til hard. Makes 40+ balls.
2 c. powdered sugar
1/4 c. cocoa
1/2 c. bourbon
1/4 c. light corn syrup
granulated or powdered sugar
Finely crush nilla wafers and mix with powdered sugar and cocoa. Stir in bourbon and corn syrup. Shape into balls and roll in granulated or powdered sugar. Refridgerate til hard. Makes 40+ balls.